| Decansäure | | 20 | mg |
| | | 600 | mg |
| | | 380 | mg |
| | | 5.38 | g |
| | | 2.52 | g |
| | | 640 | mg |
| | | 37.6 | g |
| | | 60 | mg |
| | | 460 | mg |
| | | 780 | mg |
| | | 29.82 | g |
| | | 6.4 | g |
| | | 11.2 | g |
| | | | |
| | | 680 | mg |
| | | 1.16 | g |
| | | 1 | g |
| | | 320 | mg |
| | | 560 | mg |
| | | 600 | mg |
| | | 160 | mg |
| | | 840 | mg |
| | | 1.04 | g |
| | | | |
| | | 320 | mg |
| | | 380 | mg |
| | | 100 | mg |
| | | 580 | mg |
| | | | |
| | | 420 | mg |
| | | 940 | mg |
| | | 1.42 | g |
| | | 220 | mg |
| | | 1.1 | g |
| | | 720 | mg |
| | | 0.06 | mg |
| | | 350 | mg |
| | | 0.6 | mg |
| | | 46 | mg |
| | | 0.8 | mg |
| | | 0.03 | mg |
| | | 160 | mg |
| | | 6 | mg |
| | | 2.4 | mg |
| | | 100 | mg |
| | | 33.4 | AtQ-g |
| | | 0.66 | mg |
| | | 0.24 | mg |
| | | 0.64 | mg |
| | | 6 | mg |
| | | 0.02 | mg |
| | | 0.46 | mg |
| | | 156 | ml |
| | | 3 | mg |
(H) | 3-sn-Phosphatidylcholin (Sojabohne) | Hilfsstoff | | |
(H) | Calcium carbonat | Hilfsstoff | | |
(H) | Kalium citrat | Hilfsstoff | | |
(H) | Magnesium oxid | Hilfsstoff | | |
(H) | Speisefettsäuren, Mono- und Diglyceride | Hilfsstoff | | |
(H) | Waldfrucht Aroma | Aromastoff | | |
(H) | Xanthan gummi | Hilfsstoff | | |
| [Basiseinheit = Waldfrucht 200 Milliliter] |
| Decansäure | | 20 | mg |
| | | 600 | mg |
| | | 380 | mg |
| | | 5.38 | g |
| | | 2.52 | g |
| | | 640 | mg |
| | | 37.6 | g |
| | | 60 | mg |
| | | 500 | mg |
| | | 820 | mg |
| | | 31.54 | g |
| | | 4.6 | g |
| | | 11.2 | g |
| | | | |
| | | 0.68 | g |
| | | 1.16 | g |
| | | 1 | g |
| | | 320 | mg |
| | | 560 | mg |
| | | 600 | mg |
| | | 160 | mg |
| | | 840 | mg |
| | | 1.04 | g |
| | | | |
| | | 320 | mg |
| | | 380 | mg |
| | | 100 | mg |
| | | 580 | mg |
| | | | |
| | | 420 | mg |
| | | 940 | mg |
| | | 1.42 | g |
| | | 220 | mg |
| | | 1.1 | g |
| | | 720 | mg |
| | | 0.06 | mg |
| | | 350 | mg |
| | | 0.6 | mg |
| | | 46 | mg |
| | | 0.8 | mg |
| | | 0.03 | mg |
| | | 160 | mg |
| | | 6 | mg |
| | | 2.4 | mg |
| | | 100 | mg |
| | | 33.4 | AtQ-g |
| | | 0.66 | mg |
| | | 0.24 | mg |
| | | 0.64 | mg |
| | | 6 | mg |
| | | 0.02 | mg |
| | | 0.46 | mg |
| | | 156 | ml |
| | | 3 | mg |
(H) | 3-sn-Phosphatidylcholin (Sojabohne) | Hilfsstoff | | |
(H) | Calcium carbonat | Hilfsstoff | | |
(H) | Kalium citrat | Hilfsstoff | | |
(H) | Magnesium oxid | Hilfsstoff | | |
(H) | Speisefettsäuren, Mono- und Diglyceride | Hilfsstoff | | |
(H) | Vanille Aroma | Aromastoff | | |
(H) | Xanthan gummi | Hilfsstoff | | |
| [Basiseinheit = Vanille 200 Milliliter] |
| Decansäure | | 20 | mg |
| | | 600 | mg |
| | | 380 | mg |
| | | 5.38 | g |
| | | 2.52 | g |
| | | 640 | mg |
| | | 37.6 | g |
| | | 60 | mg |
| | | 460 | mg |
| | | 780 | mg |
| | | 29.82 | g |
| | | 6.4 | g |
| | | 11.2 | g |
| | | | |
| | | 680 | mg |
| | | 1.16 | g |
| | | 1 | g |
| | | 320 | mg |
| | | 560 | mg |
| | | 600 | mg |
| | | 160 | mg |
| | | 840 | mg |
| | | 1.04 | g |
| | | | |
| | | 320 | mg |
| | | 380 | mg |
| | | 100 | mg |
| | | 580 | mg |
| | | | |
| | | 420 | mg |
| | | 940 | mg |
| | | 1.42 | g |
| | | 220 | mg |
| | | 1.1 | g |
| | | 720 | mg |
| | | 0.06 | mg |
| | | 350 | mg |
| | | 0.6 | mg |
| | | 46 | mg |
| | | 0.8 | mg |
| | | 0.03 | mg |
| | | 160 | mg |
| | | 6 | mg |
| | | 2.4 | mg |
| | | 100 | mg |
| | | 33.4 | AtQ-g |
| | | 0.66 | mg |
| | | 0.24 | mg |
| | | 0.64 | mg |
| | | 6 | mg |
| | | 0.02 | mg |
| | | 0.46 | mg |
| | | 156 | ml |
| | | 3 | mg |
(H) | 3-sn-Phosphatidylcholin (Sojabohne) | Hilfsstoff | | |
(H) | Calcium carbonat | Hilfsstoff | | |
(H) | Kalium citrat | Hilfsstoff | | |
(H) | Magnesium oxid | Hilfsstoff | | |
(H) | Schokoladen Aroma | Aromastoff | | |
(H) | Speisefettsäuren, Mono- und Diglyceride | Hilfsstoff | | |
(H) | Xanthan gummi | Hilfsstoff | | |
| [Basiseinheit = Schokolade 200 Milliliter] |
| Decansäure | | 20 | mg |
| | | 600 | mg |
| | | 380 | mg |
| | | 5.38 | g |
| | | 2.52 | g |
| | | 640 | mg |
| | | 37.6 | g |
| | | 60 | mg |
| | | 480 | mg |
| | | 1.26 | g |
| | | 31.08 | g |
| | | 4.64 | g |
| | | 11.2 | g |
| | | | |
| | | 680 | mg |
| | | 1.16 | g |
| | | 1 | g |
| | | 320 | mg |
| | | 560 | mg |
| | | 600 | mg |
| | | 160 | mg |
| | | 840 | mg |
| | | 1.04 | g |
| | | | |
| | | 320 | mg |
| | | 380 | mg |
| | | 100 | mg |
| | | 580 | mg |
| | | | |
| | | 420 | mg |
| | | 940 | mg |
| | | 1.42 | g |
| | | 220 | mg |
| | | 1.1 | g |
| | | 720 | mg |
| | | 0.06 | mg |
| | | 350 | mg |
| | | 0.6 | mg |
| | | 46 | mg |
| | | 0.8 | mg |
| | | 0.03 | mg |
| | | 160 | mg |
| | | 6 | mg |
| | | 2.4 | mg |
| | | 100 | mg |
| | | 33.4 | AtQ-g |
| | | 0.66 | mg |
| | | 0.24 | mg |
| | | 0.64 | mg |
| | | 6 | mg |
| | | 0.02 | mg |
| | | 0.46 | mg |
| | | 156 | ml |
| | | 3 | mg |
(H) | 3-sn-Phosphatidylcholin (Sojabohne) | Hilfsstoff | | |
(H) | Calcium carbonat | Hilfsstoff | | |
(H) | Erdbeer Aroma | Aromastoff | | |
(H) | Kalium citrat | Hilfsstoff | | |
(H) | Magnesium oxid | Hilfsstoff | | |
(H) | Speisefettsäuren, Mono- und Diglyceride | Hilfsstoff | | |
(H) | Xanthan gummi | Hilfsstoff | | |
| [Basiseinheit = Erdbeere 200 Milliliter] |
| Decansäure | | 20 | mg |
| | | 600 | mg |
| | | 380 | mg |
| | | 5.38 | g |
| | | 2.52 | g |
| | | 640 | mg |
| | | 37.6 | g |
| | | 60 | mg |
| | | 500 | mg |
| | | 820 | mg |
| | | 31.54 | g |
| | | 4.6 | g |
| | | 11.2 | g |
| | | | |
| | | 0.68 | g |
| | | 1.16 | g |
| | | 1 | g |
| | | 320 | mg |
| | | 560 | mg |
| | | 600 | mg |
| | | 160 | mg |
| | | 840 | mg |
| | | 1.04 | g |
| | | | |
| | | 320 | mg |
| | | 380 | mg |
| | | 100 | mg |
| | | 580 | mg |
| | | | |
| | | 420 | mg |
| | | 940 | mg |
| | | 1.42 | g |
| | | 220 | mg |
| | | 1.1 | g |
| | | 720 | mg |
| | | 0.06 | mg |
| | | 350 | mg |
| | | 0.6 | mg |
| | | 46 | mg |
| | | 0.8 | mg |
| | | 0.03 | mg |
| | | 160 | mg |
| | | 6 | mg |
| | | 2.4 | mg |
| | | 100 | mg |
| | | 33.4 | AtQ-g |
| | | 0.66 | mg |
| | | 0.24 | mg |
| | | 0.64 | mg |
| | | 6 | mg |
| | | 0.02 | mg |
| | | 0.46 | mg |
| | | 156 | ml |
| | | 3 | mg |
(H) | 3-sn-Phosphatidylcholin (Sojabohne) | Hilfsstoff | | |
(H) | Calcium carbonat | Hilfsstoff | | |
(H) | Cappuccino Aroma | Aromastoff | | |
(H) | Kalium citrat | Hilfsstoff | | |
(H) | Magnesium oxid | Hilfsstoff | | |
(H) | Speisefettsäuren, Mono- und Diglyceride | Hilfsstoff | | |
(H) | Xanthan gummi | Hilfsstoff | | |
| [Basiseinheit = Cappuccino 200 Milliliter] |